Executive management is divided between executive managers and division managers. For over 30 years, overall responsibility for the company has lain with the controlling partner, Wolfgang Zumdieck. In addition to strategic management, he is also responsible for the operative management of the sales team for the industrial sector. His second in command is Karl-Heinz Miersch, who has also been a partner since 2003. In operational terms he is responsible for the foodservice/retail sales team.

As authorized signatories, Marcus Zumdieck and Uwe Gravenstein are also part of the executive management team. Marcus Zumdieck, a partner since 2002, is responsible for the international purchasing and for operational coordination with the subsidiaries. He is supported in this work by Michael Zumdieck as assistant to the executive management. As commercial director, Uwe Gravenstein is responsible for finance and accounting and for overall controlling, IT and human resources.

In addition, further important functions in the operational business are performed by Christoph Blome, director of logistics and warehousing, and Georg Kapa as quality assurance manager and quality management supervisor.